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Saturday, November 27, 2010

Angel Lush Cake

1 can (20-oz) crushed pineapple, undrained
1 package (3.4 oz) vanilla flavor instant pudding
1 cup thawed cool whip
1 angel food cake or 12 dessert shells
Mixed berries

Angle Lush Cake: Cut angel food cake horizontally into three layers. Fill layers with filling. Top with mixed berries. Makes 10 servings.

Angel Lush Parfait: Layer cut up angel food cake, filling, and 2 cups mixed berries in 12 dessert glasses. Makes 12 servings.

Angel Lush Shells: Fill dessert shells with filling. Top with mixed berries. Makes 12 sevings.

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