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Sunday, November 28, 2010

Salami-Pepperoni Snacks

Rhodes Bread Frozen Dinner Rolls

Slices hard Salami

Slice pepperoni

Sliced provolone cheese


Thaw dinner rolls and let rise on a greased cookie sheet. Cover the thawing dough with plastic wrap that has been sprayed with cooking spray. After the rolls have thawed, flatten into a nice circle. On top of each flattened dough circle, place one slice of hard salami, and bake at 350⁰ for 10 minutes until golden brown.

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