One-Dish Meal

This is a recipe Anthony asked Birdie to make because he had it at Grandma’s (Diane’s) house.

2 lbs. ground beef

1 or 2 onions, diced

Potatoes, sliced (enough for your meal; slice them like you would for scalloped potatoes)

1 can sugar peas

Brown beef and onions. Season to taste and place on the bottom of casserole. Add potatoes on top of meat, then add the can of peas, juice and all, over top of the potatoes. Bake at 350⁰ until potatoes are done. Variations: for more vegetables add a can of drained carrots.