Every time you go to the Marsh house they surely will have this yummy sweet salad. It kept me coming back!
8 cups of salad greens (I used the spring mix and romaine)
2 cups sliced strawberries (I didn't use that many)
1 11 oz can of mandrin organges (well drained)
1 med sweet onion sliced into thin rings
1/3 cup of sliced almonds
4 strips of cooked and crumbled bacon
Dressing
1/4 cup of sugar
2 T. cider vinegar
2 T. honey
1 1/4 tsp lemon juice
1/2 tsp of ground mustard
1/4 tsp celery seed
1/2 tbs grated onio
1/2 cup of vegetable oil
Mix in a jar with a lid. Heat in microwave 1 1/2 minutes. Let cool, but serve dressing slightly warm.
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