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Saturday, November 27, 2010

Stromboli

1 lb. of loaf freezer bread

Any combination of filling

1/2 lb. cooked sausage, thin sliced salami, shredded mozzarella cheese, shredded

cheddar cheese, pepperoni or shaved cooked ham

Desired amount of chopped onions, peppers, mushrooms,

1 tablespoon mustard

1 tablespoon oregano


Roll bread into a rectangle approximately 12x24” Layer ingredients, starting with

cheeses first in the center of the dough about 4 to 5 inches wides. Fold one side of

dough completely over ingredients then bring other side over it. Seal along side and

seal ends. Pick up and gently flip over into a large cookie sheet. Spread mustard over

entire loaf and sprinkle with oregano. This does not add much taste but looks nice.

Bake for 20 to 30 minutes at 350 degrees.

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