Tastes Like Wendy's Chili

Labeled as "Make again" by my Kathy in the cookbook.

2 T. oil

10-oz. can French onion soup

8-oz. can tomato sauce

1/2 t. pepper

1 1/2-2 lbs. hamburgers

1 T. chili powder

2 t. ground cumin

Few drops Tabasco sauce

6-oz. can tomato paste

21-oz can kidney beans (with liquid)

Put oil into Dutch oven and brown meat. Pour soup into separate bowl and blend until well mixed. Add to Dutch oven and let meat finish cooking and browning until done. Add rest of items and cook for 30-45 minutes or more over LOW heat, stirring frequently.